Community Corner

In the Kitchen at Vito's By the Water

  

Vito's chef and owner, Rob Maffucci, recently welcomed Windsor Patch into the kitchen of his Bloomfield Avenue Extension restaurant, and showed us how he makes the eatery's signature dish — pasta alla Roberto.

Ingredients for this dish include:

  • Pasta
  • Heavy Cream
  • Marinara Sauce
  • Gorgonzola Cheese
  • Spinach
  • Capers
  • Basil
  • Grape Tomatoes


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